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Sushi Bar At Lulu’s

Sushi Bar At Lulu’s
Sushi Bar
April 19
09:03 2015

Lulu’s Bar and Restaurant  is the spot for a refreshing sushi bar at the Port Denarau Marina in Nadi.

It is a restaurant with a view and a haven for yachties, tourists and locals looking for an exotic dining venue.

That’s not counting the hundreds on inbound and outbound shuttles to various island resorts, either in the Mamanuca Group or the Yasawa Group.

The eatery has been receiving rave reviews for service, one of its drawcards in the food and beverage industry.

There are succulent local fresh vegetables and other ingredients ready to tickle the tastebuds.

Method (for sushi):

– place nori seaweed on the mat

– wrap 180g of rice, and spread on nori sheet

– spread to cover and turn nori seaweed

– add fillings – cucumber, crab meat, tempura shrimps

– roll seaweed

– top with strips salmon and avocado

– press nori seaweed until rice and  avocado stick to the shushi roll

– garnish with sesame seeds

– drip pour eel sauce over the sushi rolln Place all ingredients in sauce pan simmer until honey thickness




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