Cooking

Love Affair With Tanoa International Eateries

The Tanoa International Hotel, near Nadi International Airport, offers a wide range of dining options to select from. It is loaded with colour, texture, taste, emotions and simple pleasure. The
03 Jul 2016 13:37
Love Affair With Tanoa International Eateries
Tanoa Executive Chef Kelevi Lalawailevu (middle). Photo: WAISEA NASOKIA INSET:Coconut Panachotta on chill poached Pineapple served with passion and papaya fruit glace. Photo: Waisea Nasokia

The Tanoa International Hotel, near Nadi International Airport, offers a wide range of dining options to select from.

It is loaded with colour, texture, taste, emotions and simple pleasure.

The hotel boasts five dining outlets – from international cuisine to traditional Japanese, pizza and tandoori restaurants, a relaxing bar and one of the best coffee shops in Nadi.

The Garden Court Restaurant offers a fine selection of local and international cuisine for breakfast, lunch and evening meals as well as snacks throughout the day.

The Fresh – offers two distinct styles of cuisine: beautiful hand stretched pizzas cooked in a traditional pizza oven, with thin crispy bases and fresh tasty toppings, and mouth-watering skewers from the traditional Indian clay tandoor oven.

All marinades, spice paste’s and sauces are made onsite from freshly ground spices. As its name would suggest, Fresh offers the freshest of ingredients, prepared in front of guest.

The Mint Coffee Shop offers fantastic coffees and teas, pastries, snacks and light meals.

The Japanese Restaurant offers a wide range of traditional Japanese cuisine prepared by head chef Manami Suzumura.

The Bula Bar offers a wide range of alcoholic and non-alcoholic refreshments, just a perfect place for live entertainment nightly with the Band Boys that will take you through the tunes of paradise.

 

Edited by Rusiate Mataika

Feedback:  waisean@fijisun.com.fj

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