NATION

Winners To Compete In Global Semis

Three winners of the Chef of the Year Classes in the Moffat Salon Culinaire held at Denarau will compete in Guam next year for the Global Chef challenge semi-finals, said
03 Dec 2016 11:00
Winners To Compete In Global Semis
From left: Moffat Salon Culinaire director Jean-Marc Ruzzene, Chef of the year Mohammed Asif (Shangri-La’s Fijian resort), and Fiji Chefs Association president Davendra Reddy. Photo: Fiji Chef Association

Three winners of the Chef of the Year Classes in the Moffat Salon Culinaire held at Denarau will compete in Guam next year for the Global Chef challenge semi-finals, said Fiji Chefs Association president Davendra Reddy this week.

And if victorious then the chefs will proceed to France and Malaysia in 2018 for the finals.

“Fiji chefs have displayed excellent performance in all international competition and the best is expected in the coming future,” Mr Reddy said.

“This level of commitment is mainly based on three pillars, Our Culture, Art and heritage that depict the output.”

He said the Guam event was scheduled for October 2017 and France in July 2018.

Mr Reddy said the Moffat Salon Culinaire 2016 with over 300 chefs competing at the Sheraton Fiji Resort was a smooth and successful event despite a few issues that have been dealt professionally.

“To sum up 2016, I would like to pass my sincere gratitude to all for making this year a success and look forward to a better one next year,” Mr Reddy said. “Special thanks to all competitors for their hard yards and for the true passion of being a Chef; to all the sponsors for immense support and trust in Fiji Chefs for 2016 and for years to come.

Edited by Rusiate Mataika

Feedback:  arishma.narayan@fijisun.com.fj


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