COOKNG PAGE

“Spices of Fiji “rubbed rack of lamb (Local honey & ginger with Kumala puree, fried baby okra & mint glaze). Photo: WAISEA NASOKIA
28 May 2017 14:52

“Spices of Fiji “rubbed rack of lamb (Local honey & ginger with Kumala puree, fried baby okra & mint glaze). Photo: WAISEA NASOKIA



Five Square da bang online sale


Get updates from the Fiji Sun, handpicked and delivered to your inbox.


By entering your email address you're giving us permission to send you news and offers. You can opt-out at any time.


Total
Covid 19 - SPC
Subscribe-to-Newspaper
Fiji Sun Instagram
Subscribe-to-Newspaper