Guner joins Warwick Fiji

Warwick Fiji has appointed Goktug Guner as its new Executive Chef.

Chef Guner has more than 22 years of culinary experience in luxury hotels and resorts across Turkey; the USA, India, Russia, and Middle East.

Having honed his skills in renowned establishments like Swissotel, Movenpick, and Hyatt Regency; he is known for his creativity; attention to detail, and passion for delivering exceptional dining experiences.

His culinary journey; which began in Izmir, Turkey; has been fuelled by a dedication to mastering traditional and contemporary flavours, allowing him to create unique and memorable dishes for guests worldwide.

"I am incredibly excited to join the Warwick Fiji team," he said.

"Warwick Fiji is known for its commitment to quality and hospitality; and I look forward to bringing my own touch to the dining experience here.

"My goal is to create dishes that not only satisfy but inspire our guests, blending the best of traditional and modern flavours in every bite.

Together with my talented team, we will work to uplift Warwick Fiji's culinary offerings and deliver experiences that our guests will remember long after their stay."

- Warwick Fiji