Minister warns of growing threats to Fiji’s crops

Safeguarding plant health is critical to protecting Fiji’s food security, economy and environment, says Minister for Agriculture, Waterways and Sugar Industry Tomasi Tunabuna.

Mr Tubuna shared this during the International Day for Plant Health 2026 Dialogue held at Fiji National University’s Koronivia Campus in Nausori yesterday.

Speaking to scientists, students, development partners and government officials, Mr Tunabuna said plant health remained a cornerstone of sustainable agriculture and national resilience, warning that increasing global threats such as pests, diseases and climate change continued to put Fiji’s crops and food systems at risk.

He acknowledged the role of the Biosecurity Authority of Fiji in organising the dialogue and emphasised the need for stronger collaboration between government agencies, researchers and farmers to address emerging biosecurity challenges.

“Today, we honour the vital role that plant health plays in sustaining our livelihoods, ensuring food security and protecting our biodiversity,” Mr Tunabuna said.

The Minister said healthy plants were not only essential for feeding the population, but also key to supporting Fiji’s agricultural exports and economic growth.

He said strengthening biosecurity systems and investing in scientific research were crucial steps toward mitigating risks posed by invasive species and plant diseases.

Mr Tunabuna also highlighted the importance of education and awareness, particularly among students and young professionals, encouraging them to take an active role in safeguarding Fiji’s agricultural future.

The event brought together key stakeholders, including Dean of the College of Agriculture, Fisheries and Forestry Kaliova Ravuiwasa, senior ministry officials and plant science experts, aimed at reinforcing national efforts to protect plant health.

The International Day for Plant Health serves as a global reminder of the urgent need to prioritise plant protection as Fiji continues strengthening its response to growing environmental and agricultural challenges.